Condiments

Easy Tartar Sauce

1 Cup Mayonnaise
1/4 Cup Onions, diced
1/4 Cup Dill  or Sweet Pickle Relish
1 Tablespoon Lemon Juice

Combine all ingredients in a mixing bowl and refrigerate until needed. 

Almondine Butter

1 tablespoon butter
1/4 cup sliced almonds
4 tablespoons butter
1 tablespoon fresh lemon juice
Dash cayenne pepper

In small skillet, melt 1 tablespoon butter over medium heat. Add almonds. Cook and stir over medium heat until almonds are light brown, about 4 minutes. Stir in 5 tablespoons butter, the lemon juice and cayenne. Cook over medium heat, stirring constantly, until butter melts.